tion of the American Chemical Society
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The New Haven Connecticut Section |
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Welcome to the New Haven Local Section of the American Chemical Society website. We are glad that you are using the web to obtain information about our Section. We are located in New Haven County, one of the eight counties in Connecticut. We promote public awareness of chemistry by being involved in outreach programs in our community and work with students to encourage an interest in the chemical science arena. The Section was chartered as the New Haven Section in 1912. Currently we are classified as a Medium-Large Section with over 1100 members, divided evenly between academics and industry. Some 40% of our members hold Ph.D.'s, 20% have masters and 30% bachelors degrees.
Upcoming Meetings (for further details on the
meetings, see the bulletin).
| September 12, 2007 (Wednesday) | |||||||||
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Paul Mangels (Owner/Manager H. Mangels Confectioner of Milford)
"A History of Chocolate” |
Stonebridge Restaurant 50 Daniel Street Milford, CT 203-874-7947 |
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| October 10, 2007 (Wednesday) | |||||||||
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Dr. Donald T. Haynie (Chief Scientific Officer, Artificial Cell Technologies) "Nanostructured Materials: Cool Small Things Worth Big Bucks” |
Jesse Camille's Restaurant 615 North Church Street Naugatuck, CT 06770 203-723-2275 |
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University of New Haven's Forensic Science & Chemistry
Club
The University of New Haven's Forensic Science
& Chemistry Club (FSCC) is a student organization for all those who are interested
in academics or occupations in fields related to chemistry and/or forensic science. The
club has events and activities throughout the year to broaden the learning experience and
enhance studies. The club holds many activities on-campus, including National Chemistry
Week and Mole Day events, guest lectures, movie nights and an annual Murder Mystery
Dinner. about the University of New Haven's Forensic Science & Chemistry Club. For
further information (and a picture of the Club's members), click here.
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